Home
Mind Detour

Are NYC's Most Expensive Steaks Worth It?

Josh Welch
Tuesday, October 17, 2017 - 04:41

Tomahawk RibeyeWould you ever pay $162 for a nice big steak? 

Join Sean Evans, from the First We Feast YouTube Channel, Steven Lim, Andrew Ilnyckyj and Adam Bianchi of BuzzFeed's popular series, "Worth It", as they try to answer this important and tasty question on this episode of "Sean in the Wild". 

Bowery Meat Company's Josh Capon prepares a $148 T-bone Florentine, a $125 Chateaubriand, and a $162 Tomahawk Ribeye to be "tested".

Do you think these meats will make the cut? Are they really worth all that cash? Watch the video below to find out! 

If you aren't too consumed with hunger to type, then leave a comment below to let me know what you thought. 

 

Mind Detour offers humorous, educational and interesting articles and videos to detour your mind from the everyday grind. 

Be sure to follow us on Twitter and like our page on Facebook. 

Thank You for visiting my site, I really appreciate it! Please do me a huge favor and share my articles with your friends on social media. 

Food



 

  • Next Article >>



 

Categories

  • Animals and Nature

  • Arts and Entertainment

  • Cars and Hobbies

  • Food

  • Funny

  • Health

  • History

  • Kids

  • News

  • Satire

  • Science and Technology

Similar Articles

Verne Troyer and his dad, Reuben Troyer
Watch Verne Troyer And His Dad Cook A Turkey
Gourmet hamburger
Would You Eat This $295 Hamburger?
watermelon
Top 20 Food Fail Photos

All Content © Mind Detour | All Rights Reserved

Terms of Use | Privacy Policy | DMCA | Fair Use Disclaimer

Copyright © 2025 Mind Detour - All rights reserved

Developed & Designed by MindDetour